NO BAKE CHEESECAKE
(from http://www.skinnytaste.com/)
Serves: 8
Points+: 6
8 oz. Cool Whip Free
8 oz. 1/3 less fat cream cheese (softened)
9-in. reduced fat graham cracker crust
1/4 c. sugar
1 tsp. lemon juice
In a large bowl, whip cream cheese, lemon juice, and sugar for a few minutes until fluffy. Add Cool Whip and whip until smooth. Spoon mixture into pie crust and chill for a few hours until firm. For just 3 points+, spoon mixture into bowls and elimintate the crust. Top with a handful of raspberries for no additional points. Yum!
4 comments:
Oh, that looks scrumptious!
Hi there! Thanks for the kind words on my blog........how did you find me?
Love your BLOGS!
No problem. I'm an opera lover and was googling Puccini a few months ago and ran across your blog. I LOVE your title and love reading your posts. YOu have such a sweet little girl!
Nicole, believe me ... it IS scrumptious!!!
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